We are excited to feature biscotti from La Panciata! La Panciata is a family-owned and operated bakery that has been producing delicious Italian-style bread in Vermont since 1992.
Over the years, the company has grown organically by word of mouth and through honest hard work. This is because the product speaks for itself. The taste and purity of the bread have customers coming back for more.
We are featuring one flavor in an 8 oz. bags:
Biscotti di Prato